amakuru

Isi ya Diatomaceous ikorwa no gushira igishishwa cyinjijwe muri diatom.Iyi mikorobe ifite urushinge rumeze nk'igishishwa gityaye, kandi buri kintu gito cy'ifu yacyo gifite impande zikarishye cyane.Niba udukoko twiziritse ku buso bwayo iyo bwikururuka, burashobora kwinjira mu gishishwa cyabwo cyangwa mu gishashara cyoroshye cy’ibishashara binyuze mu kugenda kw’udukoko, bishobora gutera ako gakoko gupfa buhoro buhoro bitewe no kubura umwuma.

Iyo ihuye n’udukoko, irashobora kwinjira mu mubiri w’umubiri w’udukoko, igatera epidermis y’udukoko, ndetse ikinjira mu mubiri w’udukoko.Ntishobora gusa guteza imvururu mu myanya y'ubuhumekero, igogorwa, iyororoka, na moteri, ariko kandi ikurura inshuro 3-4 uburemere bwayo bwamazi, bigatuma igabanuka rikabije ry’amazi y’udukoko, bigatuma ubuzima bw’udukoko butemba. -Gukomeza amazi yumubiri, no gupfa nyuma yo gutakaza ibice birenga 10% byumubiri.Isi ya Diatomaceous irashobora kandi gukurura ibishashara byo hanze byumubiri w’udukoko, bigatuma udukoko twangiza kandi tugapfa.

Nubwo isi ya diatomaceous yica udukoko vuba kurusha udukoko twica udukoko, imiti yica udukoko ntishobora kumara igihe kinini kandi itera umwanda kubidukikije, ndetse ikaba ishobora no guteza akaga amatungo ubwayo.Nyamara, udukoko twica udukoko twica isi twica muburyo bwa chimique.Udukoko rero ntituzigera dukora antibodies zirwanya isi ya diatomaceous, kandi isi ya diatomaceous ifite agaciro ka pH idafite aho ibogamiye kandi ntabwo ari uburozi, nta kwangiza amatungo cyangwa ibidukikije.Turashobora kuminjagira mu buryo butaziguye isi ya diatomaceous kubitungwa hamwe nibikorwa byabo kugirango tugere ku ngaruka zo kurwanya udukoko.

Ariko, ifu ya diatom yifu yatewe kumatungo, bizakurikira inyamanswa hasi.Twatangije rero imiti yica udukoko twangiza muri Amerika, ihuza diatom yifu mu bicuruzwa, igahinduka ikomeye mu mazi, twirinda ipfunwe ryifu.Muri icyo gihe, ibicuruzwa byongeramo kandi anti-inflammatory na bactericidal nk'amavuta ya eucalyptus n'amavuta y'ibyatsi by'indimu, bishobora gukomeretsa neza ibikomere by'uruhu rwa bagiteri, Irinde indwara z'uruhu ziterwa no kurumwa n'imibu mu matungo biturutse ku ntandaro.

Akayunguruzo ka Diatomite karakoreshwa mugusobanura no kuyungurura vino yimbuto, Baijiu, vino yubuzima, vino, sirupe, ibinyobwa, isosi ya soya, vinegere, ibinyabuzima, imiti, imiti nibindi bicuruzwa byamazi.

1. Inganda zikora ibinyobwa: umutobe wimbuto nimboga, ibinyobwa byicyayi, byeri, vino yumuceri wumuhondo, vino yimbuto, Baijiu, vino, nibindi

2. Inganda zisukari: sucrose, sirupe ya fructose, supire ya fructose nyinshi, sirupe glucose, isukari ya beterave, ubuki, nibindi

3. Inganda zubuvuzi n’imiti: antibiotike, vitamine, plasma yubukorikori, imiti gakondo yubushinwa, nibindi

4. Ibirungo: vinegere, isosi ya soya, glutamate ya monosodium, vino yo guteka, nibindi

5. Ibicuruzwa bivura imiti: resin, aside organique, aside organic, inzoga, benzene, aldehyde, ether, nibindi

6. Abandi: gelatine, kole yamagufa, kole yo mu nyanja, amavuta yimboga, krahisi, nibindi
3


Igihe cyo kohereza: Ugushyingo-06-2023