Filtration nuburyo busanzwe bwo kuvura umubiri bukoreshwa mugukuraho ibintu bitangirika mumazi.Bitewe nuko ibintu bikomeye mumazi akenshi ari ibice byiza, amorphous, bifatanye, kandi byoroshye guhagarika umwobo wimyenda iyungurura, iyo iyungurujwe ukwayo, ibibazo nkikibazo cyo kuyungurura na filtre idasobanutse bikunze kuvuka, bidashobora gukoreshwa mu myitozo.Niba akayunguruzo kiyongereye ku gisubizo cyangwa urwego rwimfashanyo rwungurujwe rwashizwe hejuru hejuru yigitambaro, birashobora kunoza iki kibazo.Umuvuduko wo kuyungurura urihuta, kuyungurura birasobanutse, kandi ibisigara byo kuyungurura birasa cyane, bishobora gutandukana nigitambaro cyo kuyungurura.Imfashanyo ikoreshwa cyane munganda zinganda zitandukanye ni isi ya diatomaceous.Nibyo dukunze kwita nka diatomaceous earth filter sida.

Imfashanyo ya Diatomaceous isi ni ubwoko bushya bwimbaraga nziza cyane yifu ya filteri yakozwe kandi itunganijwe hifashishijwe isi ya diatomaceous nkibikoresho fatizo byibanze binyuze muburyo bukomeza bwo gutunganywa nko kubanza kuvura, gutondeka, guteka, kubara, no gutanga amanota.Irashobora gukora uruzitiro rukomeye rwunguruzo rwungurura, rushobora guhagarika uduce duto mumazi mbere yo kuyungurura mumyanda ya colloidal kuri skeleton ya lattice.Kubwibyo, ifite uburyo bwiza kandi itanga uburyo bwo kuyungurura agatsima kayunguruzo, hamwe na 85-95%, ishobora kugera ku kigero kinini cy umuvuduko mugutandukanya ibintu bikomeye kandi byamazi, kandi irashobora gushungura ibintu byiza byahagaritswe.Imfashanyigisho ya Diatomaceous ifasha imiti ihamye kandi irashobora gukoreshwa muburyo bwo kuyungurura amazi yose usibye igisubizo cya caustic.Ntabwo zanduza amazi yungurujwe kandi zubahiriza ibisabwa bisanzwe byamategeko agenga isuku yibiribwa.Kandi irashobora gukoreshwa neza mubitangazamakuru nk'igitambaro cyo kuyungurura, impapuro zungurura, icyuma cyuma cyuma, ceramika yamashanyarazi, nibindi.Ikoreshwa rya diatomaceous isi yungurura infashanyo iragenda ikwirakwira.Ikoreshwa mu nganda gukora ibikoresho byo kuyungurura.Ikoreshwa mu nganda zibiribwa mugushungura byeri, kuminjagira imbuto, umutobe wimbuto, ibinyobwa bitandukanye, sirupe, amavuta yimboga, imyiteguro ya enzyme, aside citric, nibindi. electrolytite, resinike ya sintetike, fibre chimique, glycerol, emulioni, nibindi bikoreshwa munganda zimiti mugushungura antibiotike, glucose, nubuvuzi gakondo bwabashinwa.Mu rwego rwo kurengera ibidukikije, ikoreshwa mu gutunganya amazi mu kweza amazi yo mu mijyi, amazi yo koga, umwanda, amazi y’inganda, n'ibindi.

1 aid Imfashanyo yubutaka bwa Diatomaceous: Nubwoko bwimfashanyo yubutaka bwa diatomaceous yakozwe mugukama, kubara, kurimbuka, no gutondekanya, bishobora gukoreshwa muburyo butandukanye bwo gutandukanya amazi.Ubwoko butandukanye bwa diatomaceous isi iyungurura imfashanyo yatoranijwe kubitandukanya bitandukanye-bikomeye.Byakoreshejwe cyane mugutegura.Ibyiciro byinshi bifashisha imiterere yisi ya diatomaceous isi na silika shell.Mugihe cyo gutunganya, hagomba kwitonderwa kubungabunga imiterere nuburyo budasanzwe bwa skelete ya diatomaceous, guhitamo neza ibikoresho byo kumenagura no gusya hamwe nuburyo bwa tekiniki, no gukomeza ubusugire bwimiterere ya diatomaceous bishoboka kugirango wirinde gucikamo kabiri.Ibikoresho bisanzwe bikoreshwa mu gusya ni kumena umwuka.
2 functions Imirimo itatu yingenzi ya diatomaceous isi iyungurura imfashanyo ni: 1. Ingaruka yo gusuzuma.Nibikorwa byo kuyungurura.Iyo amazi atembera mu isi ya diatomace, imyenge yisi ya diatomaceous iba ntoya kurenza ingano yubunini bwibice byanduye, bityo ibice byanduye ntibishobora kunyura kandi bigafatwa.Ingaruka yitwa ingaruka yo kwerekana.2. Mugihe cyo kuyungurura byimbitse, inzira yo gutandukana ibaho hagati, hamwe na tumwe mu tuntu duto duto tunyura hejuru ya cake ya filteri ihagarikwa na pore iri mu isi ya diatomaceous.Ubushobozi bwo gushungura ibice bikomeye bifitanye isano nubunini nuburyo imiterere yibice bikomeye.
3 、 Adsorption bivuga ishingwa ryurunigi hagati yuturemangingo dukururwa nuburyo butandukanye, bityo bikomera ku isi ya diatomaceous.