Inganda za Esticide: Isi ya Diatomaceous irashobora kuboneka mu ifu yuzuye amazi, ibyatsi byumye byumye, ibyatsi byo mu murima hamwe na Biopesticide.

Inganda zifumbire mvaruganda: Ifumbire mvaruganda kubihingwa bitandukanye nkimboga, indabyo, ibimera, nibiti.Isi ya Diatomaceous yerekanye imikorere myiza mukuzamura ibihingwa no kuzamura ubutaka,
Inganda zubaka inganda: Isi ya Diatomaceous ifite imikorere myiza mugukingira urukuta, kurigata, imbaho ​​zishushanya amajwi, amabati hasi, ibicuruzwa byubutaka, nibindi

Inganda za reberi: Isi ya Diatomaceous yakoreshejwe nk'uzuza ibicuruzwa bitandukanye bya reberi nk'ipine y'ibinyabiziga, imiyoboro ya reberi, imikandara ya V-umukandara, imikandara ya convoyeur, hamwe na materi y'ibirenge.
1. Inganda zo gusiga amarangi no gusiga: amarangi atandukanye hamwe nayuzuza nk'ibara ryo mu nzu, irangi ryubatswe, imashini, irangi ryibikoresho byo murugo, hamwe n amarangi yimodoka
Inganda zigaburira: Inyongeramusaruro zituruka ku biryo bitandukanye nk'ingurube, inkoko, inkongoro, ingagi, amafi, inyoni, ibikomoka ku mazi, n'ibindi.
2. Inganda zo gusya no guteranya: gusya feri mumodoka, amasahani yicyuma, ibikoresho byo mubiti, ibirahure, nibindi;
3. Uruhu Inganda zikora uruhu: Ibicuruzwa byuruhu nubundi bwoko bwuruhu.
4. Isi ya Diatomaceous ikoreshwa nkuzuza ubuziranenge mu mibavu yica imibu, kandi irashobora kwamamaza imibavu yica imibu kugirango irusheho kwica imibu.
5. Inganda nimpapuro: impapuro zo mu biro, impapuro zinganda nizindi mpapuro;